Posted: Jun 11, 2025
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Chef Coordinator

Carrollton-Farmers Branch ISD - Carrollton, TX
Full-time
Salary: $74,869.00 - $100,758.00 Annually
Application Deadline: N/A
PRIMARY PURPOSE: 
To support the Student Nutrition Services Department across several domains including, but not limited to, recipe development and testing, development and delivery of training materials for staff.  Collaborate with the Communication Department in the creation and management of marketing materials and social media outlets to promote child nutrition programs.  The Chef Coordinator will also be responsible for overseeing the monthly board catering functions including the menu planning and meal preparation for such functions.
 

Education/Certification:

·       Bachelor’s degree from an accredited four-year college or university in Culinary Arts, Food and Nutrition, Institutional Management, Hotel and Restaurant Management, Dietetics, Food Science, or other directly related field preferred.

·       Proctored Food Protection Management certification provided by ServSafe or the Learn2Serve® ANAB-CFP Accredited Food Protection Manager Certificate required within 60 calendar days of employment.

·       Valid Texas Driver’s License required.

 

 

Experience:

·       Minimum three years of Food Service Management, required.

·       Demonstrated experience in catering and providing culinary training, required.

·       Knowledge of USDA Child Nutrition programs, preferred.

Attachments:
SN Chef Coordinator_2025-26.pdf